- Increase production
- Labor shortages
- Product freshness
- USDA quality concerns
- Less manual labor
- Increased throughput
- Vacuum + gas sealing for longer shelf life
- Lower running cost
- Less manual packing
Pattyn has been instrumental in transforming our production facility
Turlock Walnut Company, established in 2011, has rapidly become of the premier walnut processors. In collaboration with Pattyn, they successfully completed a state-of-the-art facility in time for the 2018 harvest. This new facility enables the company to continually integrate advanced and efficient technologies, ensuring a legacy of quality, transparency, and traceability, while prioritizing employee food and safety.
"Since the installation of the Pattyn equipment, we have been able to increase our speed by eliminating several manual operations and packing bottlenecks. Additionally, we have improved compliance with USDA quality control standards, allowing us to deliver a more consistent package."
Our experience with Pattyn has been positive
To maintain a continuous and consistent operation, Mr. Romo explains how they incorporated specific features into their ZIM-31. The Integrated Air Plunger and the Automatic Film Roll Exchange have proven to be the most beneficial features of the bagmaker inserter, ensuring optimal throughput.
Additionally, the DS-21-HE has been vital to our operation. Its Vacuum and Gas Flush features is integral to our packaging process, enabling us to keep our product at peak freshness and free from moisture for our customers.
"While lead times could have been improved, the sales team was responsive and helpful! Once the equipment was in transit, we received timely updates, allowing us to prepare for its arrival."
